
At Directos, discover our selection of dry saucissons of Catalan origin, available online at unbeatable prices. Over 25 references available: pure pork saucisson, saucissons with cheese, with game, with herbs, with olives or with figs, Catalan fuets.
Everything you need to build the perfect charcuterie board or a batch of saucissons for your aperitifs. All our saucissons are made using artisan methods by our selected Catalan producer, from rigorously chosen meats, cured in natural casings.
The result: consistent quality, an authentic taste, unbeatable value for money.
Lovers of artisan charcuterie notice the difference straight away. To find out more, read our guide to saucisson
🚚
Shipping
FREE
in United-Kingdom
Valid for delivery to a pick-up point, orders over €40
Offer reserved for individuals, valid for all your orders
🎁🐷
A Sausage FREE
from 30€ of purchase!
Chosen from the selection of sausages or fuets from the Keesbo range, it will be added to your basket automatically! (if eligible).
When ordering pork-free sausages, a pork-free product will be selected!
Offer cannot be combined, reserved for individuals, valid once per customer, from 30€ of purchase
Are you planning to organize an aperitif in the next few days? We offer special boxes to enhance your evening and delight your guests. If you are not interested with this formula, you can put together your own charcuterie packs by choosing products from each range. Our cold meats are perfect for an aperitif, but can also be cooked or enhance your starters thanks to their intense and powerful taste.
Whatever your preferences and budget, you can put together a box containing choice meats. In addition, know that you can receive your order urgently at; condition to pass it before 11am. We also invite you to; subscribe to; our newsletter to keep up to date with all our news and good deals.

Our dry sausages are made by Keesbo, a family-run salaison based in Les Preses, in the heart of Catalan Garrotxa. For over 80 years, the same family has crafted its dry-cured charcuterie with a care that cannot be industrialised: selected meats, balanced seasoning, then slow drying in natural casing.
This know-how, passed down from generation to generation, can be tasted in every slice: a clean flavour, an even texture, a consistent quality. It is the house we chose for you, and it is what makes the difference, board after board.
Whether you are a seasoned enthusiast or simply looking for the ideal saucisson for your next aperitif, our selection will win you over:
Directos offers several ranges to suit every tasting moment. The cheese saucissons (goat, beaufort, roquefort) melt on an aperitif board and pair with a dry white wine or a Languedoc rosé. Our game saucissons (wild boar, roe deer, bull, duck) reveal all their flavours with a tannic red wine — a Corbières or a Minervois. As for the saucisson with herbs or with pepper, their aromatic freshness makes them the centrepiece of a charcuterie-and-cheese board. The Catalan fuet and the chorizo, for their part, are as much at home at the aperitif as alongside a fine mountain platter.
Shaped according to Catalan charcuterie traditions, our dry saucissons are the fruit of authentic artisan know-how. The rigorous selection of the meats, the careful making and the slow curing in natural casings make each saucisson an exceptional terroir product. Our Catalan producers carry on this heritage with passion — so that every mouthful is delicious and memorable.
Our customer enthusiasts of artisan charcuterie are unanimous in their reviews: impeccable quality, authentic flavours, fast and careful delivery. Order in a few clicks, choose delivery to a pickup point or to your home, and receive your dry saucissons carefully packed to preserve their quality.
To make the most of them, read our advice on storing saucissons or putting together an aperitif board.
Restaurateurs, caterers, institutions? Create your trade account to benefit from sliding-scale prices and a personalised service. We also offer solutions for your corporate gifts with bespoke boxes.
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