Dry sausage with sheep cheese
Price per Kg: 30€/Kg
The Sheep's Cheese Sausage is a Spanish sausage made from pork meat, (lean-fat), mixed with a local sheep's cheese, related to Manchego cheese, part of Iberian gastronomy. Sheep's cheese gives it a rich, creamy flavor. It is then dried with controlled humidity, for an even tastier taste.
The Sausage with Sheep Cheese is a delicious product that can be served as an accompaniment to salads, cheeses or wines. It is a perfect dish to accompany a Spanish or Mediterranean meal.
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| Weight: | 130 g |
Viande de porc, graisse de porc, lactose, lait en poudre, fromage (Lait de brebis, sel, stabilisant (chlorure de calcium, présure et fermets lactique) (4g pour 100g de produit final), sel, antioxydants (E326, E301), dextrose, épices, stabilisant (E451), ail, arôme, conservateurs (E250, E252), colorant. Boyau naturel de porc.
Peut contenir des traces d'oeufs, fruits secs, sulfites.
Learn more about dry sausages (French saucisson)
Have you ever wondered What piece of pork to make dried sausage? At Directos. eu, charcuterie online, we answer your questions!
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